Michelin-starred chef since 2003.
Located in the Jacobins quarter in the historic heart of Agen, the Restaurant Mariottat occupies a magnificent nineteenth century mansion built on the site of the former Capuchin monastery.
Christiane and Eric Mariottat will be delighted to welcome you to their elegant residence, a private house which has become one of the finest gourmet restaurants in Agen.
Connoisseurs of good food always relish the opportunity to sample the cuisine of Eric Mariottat, Michelin-starred chef since 2003 and Master Chef of France 2012.
A smiling Christiane Mariottat, supported by her team, will warmly welcome you.
Guests have private parking facilities, and are able to enjoy the extensive mansion grounds with century-old trees, a pleasantly shaded landscaped terrace and two exquisitely decorated dining rooms.
There is a private salon to make celebrations special occasions.
Served with discreet attention, guests travel to a land of flavours, fragrances and colours, the product of Eric Mariottat’s talent and passion.